Special Events

Thursday, May 26
7:00pm
Union Station
652-A King Street

Join us as we kick-off the 46th season with a cultural and culinary synthesis unlike any before. We will follow the story of Omar and the culinary traditions originating in Senegal and other West and Central African countries throughout centuries of progress to what we now know as modern lowcountry, Gullah-Geechee culinary traditions. This journey will be curated by Culinary Institute of Charleston at Trident Technical College Chef Instructor Kevin Mitchell and James Beard Award-Winning Chef Rodney Scott. More information.

To purchase tickets, contact Sally Lovejoy at 843.720.1114.

Friday, May 27
Immediately following Omar
Rivers Green at the College of Charleston

Join the cast and creative team of Omar for cocktails and hors d'oeuvres at a post-performance party celebrating the opening night.

Buy Tickets

Artists and patrons gather together for conversation and cocktails at numerous parties throughout the Festival season. Joining Spoleto Society or Spoleto SCENE grants Festival-goers behind-the-scenes access and opportunities to meet and mingle with artists and other friends of the Festival. If you are interested in hosting a party, please call the Development Office at (843) 724-1192 or email [email protected].